Loveless - Rosegold Espresso - Washed - Brazil, Ethiopia 12oz

Loveless - Rosegold Espresso - Washed - Brazil, Ethiopia 12ozRoasted 4 14 Our intention with the house espresso was to create a blend that is both delicious and versatile. Rosegold is deep and sweet, like raw floral honey. It has pleasant cherry acidity, creamy nougat flavor, and a long dark chocolate finish. Its structure has two components, a base and a sweetener, that change seasonally while maintaining a consistent flavor profile. It is designed to taste excellent no matter how you brew it: in shots, cold

Roasted 4/14

Our intention with the house espresso was to create a blend that is both delicious and versatile. Rosegold is deep and sweet, like raw floral honey. It has pleasant cherry acidity, creamy nougat flavor, and a long dark-chocolate finish. Its structure has two components, a base and a sweetener, that change seasonally while maintaining a consistent flavor profile. It is designed to taste excellent no matter how you brew it: in shots, cold brew, pour overs, Aeropress, with cow’s milk, oat milk, or over ice cream, whatever your palette desires or your setup allows.

Rosegold refers to the golden color of a freshly pulled espresso and the subtle floral complexity we try to maintain in every iteration. We hope you enjoy drinking it as much as we love roasting it. 

* Component 1: Capixaba - Washed Bourbon - Espirito Santo, Brazil

* Component 2: Siko - Washed Heirloom - Guji, Ethiopia

Deep and sweet - like raw floral honey. With pleasant cherry acidity, nougat,  and a long dark-chocolate finish.

Recommended for: Espresso, cold brew, and drip.