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Description
Artisanal Ice Pop and Flavored Ice Production - Basic Version PLUSA practical, high potential artisanal production setup for entrepreneurs who want to enter the frozen products market with a versatile, efficient, and scalable solution. The Artisanal Plus line offers technologies that provide greater control, convenience, and production speed. Included equipment: RoboPop Start Flex Mixer 15 Sealer Molds are not included in the package Production capacity*: up to 280 ice pops hour (63 ml) *For 200 ml flavored ice,
A practical, high-potential artisanal production setup for entrepreneurs who want to enter the frozen products market with a versatile, efficient, and scalable solution.
The Artisanal Plus line offers technologies that provide greater control, convenience, and production speed.
⚙️Included equipment:
Molds are not included in the package
Production capacity*: up to 280 ice pops/hour (63 ml)
*For 200 ml flavored ice, production drops to fewer than 110 units/hour.
🍸WHY THIS BUSINESS MODEL STANDS OUT
Producing water-based ice pops, paletas, or flavored ice is one of the most accessible business opportunities in the food and beverage industry, combining low initial investment with the potential for strong profit margins.
For the production of milk-based ice pops, we recommend using pre-pasteurized mixes or the Finamac PP60 heat treatment machine, which is not included in this package.
Flavored ice can also be supplied to bars and restaurants for use in both alcoholic and non-alcoholic beverages, expanding your commercial possibilities beyond retail frozen treats.
Simple to implement and based on straightforward formulations, this product line is often the ideal starting point for entrepreneurs entering the artisanal segment - and just as attractive for companies looking to expand an existing operation.
This business can be structured in different ways:
- as a manufacturing operation only, supplying stores and distributors
- as a combined factory and retail store
- or as a scalable multi-unit model, whether franchise-based or company-owned
Talk to the Finamac team to explore machine configurations and the different ways you can compete in this market.
📊ESTIMATED REVENUE POTENTIAL
Illustrative annual revenue estimate (symbolic currency): 1.05 million coins
Assuming a production schedule of 5 hours per day, plus 3 additional hours for preparation and logistics, this setup can produce approximately 1,400 ice pops of 63 ml per day, or 28,000 ice pops per month based on 20 working days.
Considering the seasonality of the business, let us assume:
- 3 months per year at full production
- 9 months per year at half that output
Under this scenario, annual production reaches approximately 210,000 ice pops per year.
For this example, we assume a selling price of 5 symbolic coins per ice pop, which may vary depending on whether the product is sold wholesale or directly to the end consumer. Based on that assumption, the estimated annual revenue reaches 1.05 million symbolic coins.
The average production cost per ice pop may range from 0.20 to 0.80 symbolic coins, depending on the recipe and ingredients, including natural fruit.
Naturally, additional costs must also be considered, such as:
- labor
- rent
- equipment depreciation
- taxes
- sales expenses
- logistics
- and other operating costs
Sales growth toward the level of 1,400 ice pops per day is gradual and depends largely on the business’s ability to promote and expand its market presence.
Profit margins can be highly attractive, but they depend on effective management of all these variables, as well as many other strategic factors. In our ice pop production courses, we go into greater depth on the elements that drive long-term business success.
Finamac Courses and Consulting
🏭RECOMMENDED MACHINES
The ROBOPOP is the most advanced ice pop production machine in the world. It features a built-in unmolding tank and a mobile platform that moves across the molds, eliminating the need to remove molds from the machine during operation.
This greatly reduces dripping and other inconveniences in the production area, creating a cleaner and more efficient workflow. It is, in practice, a complete workstation.
The machine operates with FINAFLUID, Finamac’s exclusive freezing fluid, approved for food contact and non-flammable. Unlike conventional fluids, FINAFLUID does not thicken at low temperatures, which helps maintain production speed even at extremely low operating temperatures as -35°C (-31°F) or below.
The Flex Mixer15 is an advanced machine for ingredient homogenization and aeration. It includes a removable container with an integrated faucet, making it highly practical for dosing molds for popsicles and flavored ice.
This equipment plays a key role in improving mixture consistency and enabling aeration in the production process.
Note: table not included.
The Sealer is a compact manual machine used for sealing ice pop packaging. Easy to operate and practical in daily production, it helps deliver a clean, professional product presentation.
Standard and customized packaging options, as well as standard or personalized sticks, may be available depending on the application.
🛠 MACHINE CERTIFICATIONS*
- ETL (UL/NSF) - Sanitary and electrical
- CSA - Sanitary, upon request
- CE - European Community
* Certified models and conditions should be confirmed with our team.
🛠 MACHINE SUPPORT SERVICES
All machines can be supported through a range of service options, including:
- extended warranty programs
- preventive maintenance plans
- spare parts kits
- operation videos
- and additional technical information
Technical assistance may be provided online or on-site, depending on technician availability.
🧩SUGGESTED MOLDS
Basic mold options are listed below. For a broader selection, please visit our molds section.
Flavored Ice
- Option 1: 4 molds 107x421 mm, 220 ml cube, 4 extractors with 14 pins
- Option 2: 4 molds 107x421 mm, 200 ml cube, 4 extractors with 16 pins
- Option 3: 4 molds 107x421 mm, 110 ml cube, 4 extractors with 14 pins
- Option 4: 3 molds 147x421 mm, 100 ml half-sphere, 3 extractors with 12 pins
- Option 5: 4 molds 107x421 mm, 70 ml cube, 4 extractors with 16 pins
- Option 6: 4 molds 107x421 mm, 35 ml sliced cube, 4 extractors with 28 pins
- Option 7: 4 molds 107x421 mm, 23 ml bonbon, 4 extractors with 18 pins
- Option 8: 4 molds 107x421 mm, 14.5 ml square, 4 extractors with 36 pins
- Option 9: 4 molds 107x421 mm, 14 ml heart, 4 extractors with 38 pins
- Option 10: 4 molds 107x421 mm, 11 ml bonbon, 4 extractors with 38 pins
Ice Pops
- Option 1: 4 molds 107x421 mm, 28 Brida ice pops 63 ml, 4 extractors 28, 1 aligner 28
- Option 2: 4 molds 107x421 mm, 28 Megamex ice pops 90 ml, 4 extractors 28, 1 aligner 28
- Option 3: 4 molds 107x421 mm, 28 Wave ice pops 63 ml, 4 extractors 28, 1 aligner 28
- Option 4: 4 molds 107x421 mm, 28 Wave ice pops 78 ml, 4 extractors 28, 1 aligner 28
Paletas
- Option 1: 3 molds 147x421 mm, 26 Mich paletas 123 ml, 3 extractors 26, 1 aligner 26
- Option 2: 3 molds 147x421 mm, 26 MichMid paletas 100 ml, 3 extractors 26, 1 aligner 26
- Option 3: 3 molds 147x421 mm, 26 Mini Paletas 89 ml, 3 extractors 26, 1 aligner 26
🏗 ACCESSORIES AND INFRASTRUCTURE
The machine set shown does not include essential factory infrastructure items such as:
- product storage freezers
- work tables
- handling utensils
- cabinets
- cleaning equipment
- delivery vehicles
- and other operational necessities
Entrepreneurs should also plan for the business resources required for administration and marketing, including:
- computers
- software
- internet and phone service
- website development
- facility customization
- packaging customization
- promotional materials
- and related business tools
It is also extremely important to work with qualified professionals in areas such as accounting, architecture, and engineering to address electrical, plumbing, and civil installation requirements, whether the operation is a production unit only or includes a retail storefront open to the public.
This support is essential to ensure compliance with all local regulations applicable to the business location.
Finamac may provide, upon request, layout suggestions for machine placement and the technical requirements needed for proper operation. However, the site’s final technical project must be developed by the entrepreneur through a qualified professional familiar with local legislation.
⚖️LEGAL NOTICE
Production and Profitability Estimates
The production volumes, financial projections, profit estimates, and business examples presented on this website are provided for illustrative and informational purposes only.
These examples are based on theoretical scenarios, general industry assumptions, and operating conditions considered ideal, including, but not limited to, production efficiency, labor availability, input costs, proper equipment operation, market demand, pricing strategies, and distribution capacity.
Actual results may vary significantly and depend on many factors outside the company’s control, including but not limited to operator experience, level of dedication to the business, local market conditions, operating practices, cost fluctuations, regulatory requirements, and other economic variables.
Nothing on this website should be interpreted as a guarantee, promise, or representation that any buyer will achieve the same or similar levels of production, revenue, or profitability. The examples presented do not constitute a promise of performance or financial return.
By purchasing or using the equipment, the customer acknowledges that operating a food production or food sales business involves inherent risks and that business success depends on multiple factors, including management, marketing, operations, and strategic decisions made by the buyer.
The company makes no guarantees regarding production capacity, sales performance, or business profitability. The buyer is solely responsible for operating the business and for the results obtained.
Prospective buyers are strongly advised to conduct their own financial analysis, market research, and business planning before purchasing any equipment or starting a production operation.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy