6KG Chocolate Tempering Machine

6KG Chocolate Tempering MachineThe Truffly Made ChocoFlow 6 is the ultimate solution in its class for professional chocolate production. With a 6 kg capacity, its perfectly designed for pastry shops, restaurants, and food service businesses ready to elevate their chocolate work or significantly boost output. Built for nonstop, all day operation, the ChocoFlow 6 tempers up to 20 kg of solid chocolate chips in just 4. 5 hoursdelivering a consistent 6 kg every 90 minutes. Reliable,

The Truffly Made Choco’Flow 6 is the ultimate solution in its class for professional chocolate production. With a 6 kg capacity, it’s perfectly designed for pastry shops, restaurants, and food service businesses ready to elevate their chocolate work or significantly boost output. Built for nonstop, all-day operation, the Choco’Flow 6 tempers up to 20 kg of solid chocolate chips in just 4.5 hours—delivering a consistent 6 kg every 90 minutes. Reliable, efficient, and powerful, it turns growing demand into effortless production.

Designed for maximum versatility and effortless operation, the machine allows users to unlock its full potential in no time. From precise temperature control to advanced electronic dosing, every function is seamlessly managed through the integrated display or a connected tablet, ensuring an intuitive and refined user experience.

What truly distinguishes this machine is its cutting-edge technological intelligence. It is the only countertop machine on the market equipped with an internet connection for remote technical support, along with Wi-Fi connectivity via dongle for full control through a tablet or smartphone. This future-ready architecture ensures continuous evolution, with software updates easily installed via a USB dongle—keeping the machine always up to date with the latest innovations.

Fully-automatic operation enhances efficiency and consistency, while the integrated night cycle can be activated at any time to reduce energy consumption without compromising performance.